Delivery is available on Tuesday, Thursday, and Friday.

In-store pick-up is offered from Monday to Saturday.

Meat

Beef Fillet Steak (200grams)
$14.50
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Beef Fillet Whole (2kg)
$135.00
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Beef Wellington
$12.95
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Porterhouse Steak
$7.95
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Ribeye Steak - 200g
$7.50
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Topside Beef Mince
from $12.50
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Sirloin Roast - 1 Kilo
$35.95
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Diced steak - 1kg
$22.75
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Beef cheeks x 2 (750grams)
$18.50
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Cross Cut Blade Steak - 1kg
$22.95
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Fresh Free Range Boneless Chicken Breast
from $14.95
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Free Range Boneless Chicken Thighs
from $13.95
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Free Range Chicken Basil
$8.95
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Free Range Chicken Cordon Bleu
$8.95
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Free Range Chicken Kiev
$8.95
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Free Range Chicken Schnitzel
$8.95
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Free Range Whole Chicken
$19.95
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Runover Chicken Waiting for BBQ
$19.95
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Cumberland Sausages - 1kg
$22.95
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Pork Sausages - 1kg
$22.95
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German Bratwurst - 1kg
$22.95
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Italian Sausages - 1 Kilo
$22.95
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Beef Sausages - 1kg
$22.95
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Pure Pork Chipolata Sausages - 1kg
$22.95
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Beef Breakfast Sausages - 1kg
$22.95
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Butterflied Lamb Leg - 1 Kilo
$36.95
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Lamb Mid Loin Chops
from $18.75
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Lamb Rack
$22.50
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Forequarter of Lamb - Bone in
$40.00
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Whole Lamb leg - 1.8-2kg
$45.95
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Pork Mince
from $9.95
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Pork French Rack - 1kg
$26.95
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Pork Fillet
$13.95
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Pork Cutlets x 2 pack
$14.50
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Pork Ribeye Steaks (2 Steaks)
$13.95
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Canterbury Free Range Pork Belly - 1kg
$19.95
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Rolled Pork Loin Middle with crackling - 1kg
$19.95
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