Delivery is available on Tuesday, Thursday, and Friday.

In-store pick-up is offered from Monday to Saturday.

Meat

Beef Fillet Steak (200grams)
$14.50
Add To Cart
Beef Fillet Whole (2kg)
$135.00
Add To Cart
Beef Wellington
$12.95
Add To Cart
Porterhouse Steak
$7.95
Add To Cart
Ribeye Steak - 200g
$7.50
Add To Cart
Topside Beef Mince
from $12.50
Add To Cart
Sirloin Roast - 1 Kilo
$38.50
Add To Cart
Diced steak - 1kg
$25.50
Add To Cart
Beef cheeks x 2 (750grams)
$18.50
Add To Cart
Cross Cut Blade Steak - 1kg
$22.95
Add To Cart
Fresh Free Range Boneless Chicken Breast
from $14.95
Add To Cart
Free Range Boneless Chicken Thighs
from $13.95
Add To Cart
Free Range Chicken Basil
$9.50
Add To Cart
Free Range Chicken Cordon Bleu
$9.50
Add To Cart
Free Range Chicken Kiev
$9.50
Add To Cart
Free Range Chicken Schnitzel
$9.50
Add To Cart
Free Range Whole Chicken
$21.95
Add To Cart
Runover Chicken Waiting for BBQ
$21.95
Add To Cart
Cumberland Sausages - 1kg
$24.50
Add To Cart
Pork Sausages - 1kg
$24.50
Add To Cart
German Bratwurst - 1kg
$24.50
Add To Cart
Italian Sausages - 1 Kilo
$24.50
Add To Cart
Beef Sausages - 1kg
$24.50
Add To Cart
Pure Pork Chipolata Sausages - 1kg
$24.50
Add To Cart
Beef Breakfast Sausages - 1kg
$24.50
Add To Cart
Butterflied Lamb Leg - 1 Kilo
$36.95
Add To Cart
Lamb Mid Loin Chops
from $18.75
Add To Cart
Lamb Rack
$25.95
Add To Cart
Forequarter of Lamb - Bone in
$40.00
Add To Cart
Whole Lamb leg - 1.8-2kg
$58.95
Add To Cart
Pork Mince
from $9.95
Add To Cart
Pork French Rack - 1kg
$29.95
Add To Cart
Pork Fillet
$13.95
Add To Cart
Pork Cutlets x 2 pack
$14.50
Add To Cart
Pork Ribeye Steaks (2 Steaks)
$13.95
Add To Cart
Canterbury Free Range Pork Belly - 1kg
$24.50
Add To Cart
Rolled Pork Loin Middle with crackling - 1kg
$19.95
Add To Cart